Biodiversity is Declining? Not in Malaysia Though
Developing countries such as Malaysia rely on agriculture to generate income for its economy. In order to make way for…
12 characteristics of the next-generation grocery shopper
Take a look around your food store aisles. Today's grocery buyer isn't much like yesterday's bargain hunter. The next-generation grocery…
What’s in your grocery cart? Clean eating drives more of our choices
No longer satisfied with ingredient labels that tell us what our foods and beverages are made with, shoppers are seeking…
The Paris Agreement and the Role of the Malaysian Palm Oil Industry
12th December 2015 saw the announcement of the landmark Paris Agreement, which is a new international agreement on climate change.1…
Oil Palm Genome Breakthrough
Malaysian Palm Oil Board’s discovery of the genetic mechanism that causes mantled oil palms has gained the study a front…
Uncertainty Prevails On What Really Constitutes High Carbon Stocks For Land That Will Not Be Allowed For Oil Palm Cultivation
Forests form about 30% of the world's land area. They carry out very important ecological functions in the world, one…
Palm Oil – How It Has Helped the Orang Asli Community to Improve Their Livelihood and Impacted Better Rainforest Management: A Case Study of Temiar Tribe in Ulu Kinta, Ipoh, Perak, Malaysia.
Palm oil plantations have been labelled as a major contributor towards deforestation and biodiversity loss in the tropical regions. Besides…
The Truth About Palm Oil: Malaysia’s Sustainable Gift to the World
Responsibly cultivated palm oil is more environmentally beneficial than any other oil crop. Malaysia is a world model for sustainable…
Wildlife
Orang Utan Frequently Asked Questions about MPOC, MPOWCF, Conservation and Orang Utans in Malaysia The Malaysian Palm Oil Wildlife Conservation
Newly Passed Forest Bill 2015 Reinforces MPOC’s Conservation Efforts in Sarawak
The Sarawak Government recently passed its Forest Bill 2015, which was tabled on 22 April 2015. This new legislation addresses…