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X-ORIGINAL-URL:https://www.mpoc.org.my
X-WR-CALDESC:Events for MPOC
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TZID:Asia/Kuala_Lumpur
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TZOFFSETFROM:+0800
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DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20250415
DTEND;VALUE=DATE:20250416
DTSTAMP:20260429T095321
CREATED:20250414T035615Z
LAST-MODIFIED:20250327T080824Z
UID:10000196-1744675200-1744761599@www.mpoc.org.my
SUMMARY:Promotion of Palm Based Bakery Fats Seminar (Istanbul)
DESCRIPTION:The Promotion of Palm-Based Bakery Fats event in Turkey aims to highlight the versatility and benefits of Malaysian palm-based specialty fats in the food processing\, bakery\, and confectionery industries. Featuring expert presentations and technical insights\, the event will showcase the quality\, sustainability\, and cost-effectiveness of these products. Participants will have the opportunity to connect with key industry stakeholders\, explore collaboration prospects\, and discover market opportunities in these rapidly expanding sectors. This initiative seeks to strengthen trade ties\, raise awareness of Malaysian palm-based specialty fats\, and support their adoption across diverse food \n\n\n\nDate\nVenue\n\n\n\n15 April 2025\nIstanbul
URL:https://www.mpoc.org.my/event/promotion-of-palm-based-bakery-fats-seminar/
LOCATION:Istanbul
CATEGORIES:MENA
ATTACH;FMTTYPE=image/jpeg:https://www.mpoc.org.my/wp-content/uploads/2024/11/Promotion-of-Palm-Based-Specialty-Fats-India.jpg
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