BEGIN:VCALENDAR VERSION:2.0 PRODID:-//MPOC - ECPv6.3.4//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-WR-CALNAME:MPOC X-ORIGINAL-URL:https://www.mpoc.org.my X-WR-CALDESC:Events for MPOC REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:Asia/Kuala_Lumpur BEGIN:STANDARD TZOFFSETFROM:+0800 TZOFFSETTO:+0800 TZNAME:+08 DTSTART:20240101T000000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;VALUE=DATE:20250415 DTEND;VALUE=DATE:20250416 DTSTAMP:20260420T011733 CREATED:20250414T035615Z LAST-MODIFIED:20250327T080824Z UID:10000196-1744675200-1744761599@www.mpoc.org.my SUMMARY:Promotion of Palm Based Bakery Fats Seminar (Istanbul) DESCRIPTION:The Promotion of Palm-Based Bakery Fats event in Turkey aims to highlight the versatility and benefits of Malaysian palm-based specialty fats in the food processing\, bakery\, and confectionery industries. Featuring expert presentations and technical insights\, the event will showcase the quality\, sustainability\, and cost-effectiveness of these products. Participants will have the opportunity to connect with key industry stakeholders\, explore collaboration prospects\, and discover market opportunities in these rapidly expanding sectors. This initiative seeks to strengthen trade ties\, raise awareness of Malaysian palm-based specialty fats\, and support their adoption across diverse food \n \n \n \n DateVenue15 April 2025Istanbul URL:https://www.mpoc.org.my/event/promotion-of-palm-based-bakery-fats-seminar/ LOCATION:Istanbul CATEGORIES:MENA ATTACH;FMTTYPE=image/jpeg:https://www.mpoc.org.my/wp-content/uploads/2024/11/Promotion-of-Palm-Based-Specialty-Fats-India.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20250217 DTEND;VALUE=DATE:20250222 DTSTAMP:20260420T011733 CREATED:20241204T013540Z LAST-MODIFIED:20241205T072508Z UID:10000145-1739750400-1740182399@www.mpoc.org.my SUMMARY:Gulfood 2025 DESCRIPTION:The Promotion of Palm-Based Bakery Fats event in Turkey aims to highlight the versatility and benefits of Malaysian palm-based specialty fats in the food processing\, bakery\, and confectionery industries. Featuring expert presentations and technical insights\, the event will showcase the quality\, sustainability\, and cost-effectiveness of these products. Participants will have the opportunity to connect with key industry stakeholders\, explore collaboration prospects\, and discover market opportunities in these rapidly expanding sectors. This initiative seeks to strengthen trade ties\, raise awareness of Malaysian palm-based specialty fats\, and support their adoption across diverse food \n \n \n \n DateVenue15 April 2025Istanbul URL:https://www.mpoc.org.my/event/gulfood-2025/ LOCATION:Dubai World Trade Centre\, Dubai\, UAE CATEGORIES:MENA ATTACH;FMTTYPE=image/png:https://www.mpoc.org.my/wp-content/uploads/2024/11/Gulfood-2025-17-21-0225.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20250201 DTEND;VALUE=DATE:20250202 DTSTAMP:20260420T011733 CREATED:20241128T011343Z LAST-MODIFIED:20241212T064717Z UID:10000141-1738368000-1738454399@www.mpoc.org.my SUMMARY:Promotion of Palm Based Bakery Fats (TBC) DESCRIPTION:The Promotion of Palm-Based Bakery Fats event in Turkey aims to highlight the versatility and benefits of Malaysian palm-based specialty fats in the food processing\, bakery\, and confectionery industries. Featuring expert presentations and technical insights\, the event will showcase the quality\, sustainability\, and cost-effectiveness of these products. Participants will have the opportunity to connect with key industry stakeholders\, explore collaboration prospects\, and discover market opportunities in these rapidly expanding sectors. This initiative seeks to strengthen trade ties\, raise awareness of Malaysian palm-based specialty fats\, and support their adoption across diverse food \n \n \n \n DateVenue15 April 2025Istanbul URL:https://www.mpoc.org.my/event/promotion-of-palm-based-bakery-fats-promotion-of-palm-based-tocotrienols/ LOCATION:Istanbul and İzmir CATEGORIES:MENA ATTACH;FMTTYPE=image/jpeg:https://www.mpoc.org.my/wp-content/uploads/2024/11/Promotion-of-Palm-Based-Bakery-Fats_1.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20241203 DTEND;VALUE=DATE:20241206 DTSTAMP:20260420T011733 CREATED:20240110T093520Z LAST-MODIFIED:20240814T035639Z UID:10000116-1733184000-1733443199@www.mpoc.org.my SUMMARY:Food Africa 2024 DESCRIPTION:The Promotion of Palm-Based Bakery Fats event in Turkey aims to highlight the versatility and benefits of Malaysian palm-based specialty fats in the food processing\, bakery\, and confectionery industries. Featuring expert presentations and technical insights\, the event will showcase the quality\, sustainability\, and cost-effectiveness of these products. Participants will have the opportunity to connect with key industry stakeholders\, explore collaboration prospects\, and discover market opportunities in these rapidly expanding sectors. This initiative seeks to strengthen trade ties\, raise awareness of Malaysian palm-based specialty fats\, and support their adoption across diverse food \n \n \n \n DateVenue15 April 2025Istanbul URL:https://www.mpoc.org.my/event/food-africa-2024/ LOCATION:Egypt International Exhibition Center (EIEC)\, New Cairo\, Egypt CATEGORIES:MENA ATTACH;FMTTYPE=image/jpeg:https://www.mpoc.org.my/wp-content/uploads/2024/01/FoodAfrica-Cairo-2024-v2.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20241202 DTEND;VALUE=DATE:20241203 DTSTAMP:20260420T011733 CREATED:20240814T035846Z LAST-MODIFIED:20240814T040049Z UID:10000137-1733097600-1733183999@www.mpoc.org.my SUMMARY:Malaysian Palm Oil Vendor Development Forum Egypt DESCRIPTION:The Promotion of Palm-Based Bakery Fats event in Turkey aims to highlight the versatility and benefits of Malaysian palm-based specialty fats in the food processing\, bakery\, and confectionery industries. Featuring expert presentations and technical insights\, the event will showcase the quality\, sustainability\, and cost-effectiveness of these products. Participants will have the opportunity to connect with key industry stakeholders\, explore collaboration prospects\, and discover market opportunities in these rapidly expanding sectors. This initiative seeks to strengthen trade ties\, raise awareness of Malaysian palm-based specialty fats\, and support their adoption across diverse food \n \n \n \n DateVenue15 April 2025Istanbul URL:https://www.mpoc.org.my/event/malaysian-palm-oil-vendor-development-forum-egypt/ CATEGORIES:MENA ATTACH;FMTTYPE=image/jpeg:https://www.mpoc.org.my/wp-content/uploads/2024/08/MPO-Vendor-Development-Egypt.jpeg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20240909 DTEND;VALUE=DATE:20240910 DTSTAMP:20260420T011733 CREATED:20240111T015247Z LAST-MODIFIED:20240814T030109Z UID:10000120-1725840000-1725926399@www.mpoc.org.my SUMMARY:Seminar on Specialty Fats Konya DESCRIPTION:The Promotion of Palm-Based Bakery Fats event in Turkey aims to highlight the versatility and benefits of Malaysian palm-based specialty fats in the food processing\, bakery\, and confectionery industries. Featuring expert presentations and technical insights\, the event will showcase the quality\, sustainability\, and cost-effectiveness of these products. Participants will have the opportunity to connect with key industry stakeholders\, explore collaboration prospects\, and discover market opportunities in these rapidly expanding sectors. This initiative seeks to strengthen trade ties\, raise awareness of Malaysian palm-based specialty fats\, and support their adoption across diverse food \n \n \n \n DateVenue15 April 2025Istanbul URL:https://www.mpoc.org.my/event/seminar-on-specialty-fats/ LOCATION:Konya\, Turkey CATEGORIES:MENA ATTACH;FMTTYPE=image/jpeg:https://www.mpoc.org.my/wp-content/uploads/2024/01/mevlana-mosque-konya-turkey-v1.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20240903 DTEND;VALUE=DATE:20240907 DTSTAMP:20260420T011733 CREATED:20240110T093432Z LAST-MODIFIED:20240814T064852Z UID:10000115-1725321600-1725667199@www.mpoc.org.my SUMMARY:World Food Istanbul 2024 DESCRIPTION:The Promotion of Palm-Based Bakery Fats event in Turkey aims to highlight the versatility and benefits of Malaysian palm-based specialty fats in the food processing\, bakery\, and confectionery industries. Featuring expert presentations and technical insights\, the event will showcase the quality\, sustainability\, and cost-effectiveness of these products. Participants will have the opportunity to connect with key industry stakeholders\, explore collaboration prospects\, and discover market opportunities in these rapidly expanding sectors. This initiative seeks to strengthen trade ties\, raise awareness of Malaysian palm-based specialty fats\, and support their adoption across diverse food \n \n \n \n DateVenue15 April 2025Istanbul URL:https://www.mpoc.org.my/event/world-food-istanbul-2024/ LOCATION:Istanbul\, Turkey CATEGORIES:MENA ATTACH;FMTTYPE=image/jpeg:https://www.mpoc.org.my/wp-content/uploads/2024/01/world-food-istanbul-2024-v2.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Asia/Kuala_Lumpur:20240422T080000 DTEND;TZID=Asia/Kuala_Lumpur:20240425T170000 DTSTAMP:20260420T011733 CREATED:20240110T093140Z LAST-MODIFIED:20240207T073209Z UID:10000113-1713772800-1714064400@www.mpoc.org.my SUMMARY:Djazagro EXPO 2024 DESCRIPTION:The Promotion of Palm-Based Bakery Fats event in Turkey aims to highlight the versatility and benefits of Malaysian palm-based specialty fats in the food processing\, bakery\, and confectionery industries. Featuring expert presentations and technical insights\, the event will showcase the quality\, sustainability\, and cost-effectiveness of these products. Participants will have the opportunity to connect with key industry stakeholders\, explore collaboration prospects\, and discover market opportunities in these rapidly expanding sectors. This initiative seeks to strengthen trade ties\, raise awareness of Malaysian palm-based specialty fats\, and support their adoption across diverse food \n \n \n \n DateVenue15 April 2025Istanbul URL:https://www.mpoc.org.my/event/djazagro-expo-2024/ LOCATION:SAFEX Exhibition Park\, Algiers\, Algeria CATEGORIES:MENA ATTACH;FMTTYPE=image/png:https://www.mpoc.org.my/wp-content/uploads/2024/01/DJAZAGRO-2024.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Asia/Kuala_Lumpur:20240421T080000 DTEND;TZID=Asia/Kuala_Lumpur:20240421T170000 DTSTAMP:20260420T011733 CREATED:20240110T093647Z LAST-MODIFIED:20240207T073253Z UID:10000117-1713686400-1713718800@www.mpoc.org.my SUMMARY:Seller and Buyer Enablement Platform\, Algeria DESCRIPTION:The Promotion of Palm-Based Bakery Fats event in Turkey aims to highlight the versatility and benefits of Malaysian palm-based specialty fats in the food processing\, bakery\, and confectionery industries. Featuring expert presentations and technical insights\, the event will showcase the quality\, sustainability\, and cost-effectiveness of these products. Participants will have the opportunity to connect with key industry stakeholders\, explore collaboration prospects\, and discover market opportunities in these rapidly expanding sectors. This initiative seeks to strengthen trade ties\, raise awareness of Malaysian palm-based specialty fats\, and support their adoption across diverse food \n \n \n \n DateVenue15 April 2025Istanbul URL:https://www.mpoc.org.my/event/seller-and-buyer-enablement-platform-algeria/ LOCATION:The Marriott Hotel\, Algiers CATEGORIES:MENA ATTACH;FMTTYPE=image/gif:https://www.mpoc.org.my/wp-content/uploads/2024/01/Seller-and-Buyer-Enablement-Platform-Algeria.gif END:VEVENT BEGIN:VEVENT DTSTART;TZID=Asia/Kuala_Lumpur:20240110T080000 DTEND;TZID=Asia/Kuala_Lumpur:20240110T170000 DTSTAMP:20260420T011733 CREATED:20240110T095446Z LAST-MODIFIED:20240207T074804Z UID:10000119-1704873600-1704906000@www.mpoc.org.my SUMMARY:Palm Oil Use and Compatibility Talk in Conjunction with National Salon Culinaire\, Egypt DESCRIPTION:The Promotion of Palm-Based Bakery Fats event in Turkey aims to highlight the versatility and benefits of Malaysian palm-based specialty fats in the food processing\, bakery\, and confectionery industries. Featuring expert presentations and technical insights\, the event will showcase the quality\, sustainability\, and cost-effectiveness of these products. Participants will have the opportunity to connect with key industry stakeholders\, explore collaboration prospects\, and discover market opportunities in these rapidly expanding sectors. This initiative seeks to strengthen trade ties\, raise awareness of Malaysian palm-based specialty fats\, and support their adoption across diverse food \n \n \n \n DateVenue15 April 2025Istanbul URL:https://www.mpoc.org.my/event/palm-oil-use-and-compatibility-talk-in-conjunction-with-national-salon-culinaire-egypt/ LOCATION:InterContinental Citystars Hotel\, Egypt CATEGORIES:MENA ATTACH;FMTTYPE=image/jpeg:https://www.mpoc.org.my/wp-content/uploads/2024/01/Palm-Oil-Use-and-Compatibility-Talk-in-Conjunction-with-National-Salon-Culinaire-Egypt.jpg END:VEVENT END:VCALENDAR