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X-ORIGINAL-URL:https://www.mpoc.org.my
X-WR-CALDESC:Events for MPOC
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TZID:Asia/Kuala_Lumpur
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TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:+08
DTSTART:20240101T000000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20240514
DTEND;VALUE=DATE:20240526
DTSTAMP:20260819T012058
CREATED:20240110T065031Z
LAST-MODIFIED:20240430T135715Z
UID:10000091-1715644800-1716681599@www.mpoc.org.my
SUMMARY:Trade & Networking Visit (Eastern Europe) in conjunction with InterFood Azerbaijan 2024
DESCRIPTION:The inaugural Malaysian Palm Oil Scientific Series (MPOSS) 2026\, themed “From Plantation to Plate: Palm Bioactives in Health Innovation\,” will be held on 8 October 2026 at Shangri-La Kuala Lumpur\, in conjunction with the Malaysian Palm Oil Forum (MPOF) 2026 on 7 October 2026. Complementing the Forum\, MPOSS provides a dedicated scientific platform to advance discussions on palm bioactives and their contributions to nutrition\, health\, sustainability\, and industry innovation. \n\n\nFocusing on palm derived bioactives\, particularly tocotrienols\, MPOSS 2026 offers an evidence-based exploration of their scientific foundation\, clinical evidence\, commercial potential\, and emerging applications in functional foods\, nutraceuticals\, and health focused product innovation. MPOSS 2026 fosters knowledge exchange on the role of these bioactives in advancing health innovation\, creating value\, and meeting the evolving demands of global wellness markets. \n\nMark your calendar and stay tuned for more exciting updates coming soon.\n \n 								\n				\n				\n				\n					\n\n    \n    \n    \n        Malaysian Palm Oil Scientific Series\n        Tentative Programme\n    \n\n    \n    \n        \n        \n        \n            \n                08:30 - 09:30\n            \n            \n                Registration & Morning Refreshments\n            \n        \n\n        \n        \n            \n                09:30 - 09:45\n            \n            \n                Opening & Welcome Remarks\n                Ms Belvinder Sron \n                Chief Executive Officer\, Malaysian Palm Oil Council (MPOC) \n            \n        \n\n        \n        \n            \n                09:45 - 10:15\n            \n            \n                KEYNOTE PAPER\n                From Commodity to Wellness Ingredient: How Palm Oil Drives Growth in the Global Health and Nutrition Market\n                Mr Nikhil Vallabhan \n                Director of Chemicals\, Materials\, and Food Practice\, Frost & Sullivan \n            \n        \n\n        \n        \n            \n                10:15 - 10:45\n            \n            \n                Positioning Palm Tocotrienols for Market Success: Consumer Trends\, Branding\, and Commercial Strategies\n                Mr WH Leong \n                Consultant\, Prajna Management Pvt Ltd \n            \n        \n\n        \n        \n            \n                10:45 - 11:00\n            \n            \n                Break\n            \n        \n\n        \n        \n            \n                11:00 - 11:30\n            \n            \n                Beyond Fatty Acid Profiles: A Health-Relevant Framework for Classifying Dietary Lipids\n                Prof Dr Pavinee Chinachoti \n                President-Elect of IUFOST \n            \n        \n\n        \n        \n            \n                11:30 - 12:00\n            \n            \n                Navigating the Regulatory Landscape: Ensuring Compliance for Palm Tocotrienols in Functional Foods\n                Dr Tee E Siong \n                Immediate Past President NSM\, Adjunct Professor\, IMU University \n            \n        \n\n        \n        \n            \n                12:00 - 13:00\n            \n            \n                Networking Lunch\n            \n        \n\n        \n        \n            \n                13:00 - 13:30\n            \n            \n                Translating Science into Market-Ready Products: Formulation\, Stability & Delivery Strategies\n                Speaker: TBC \n            \n        \n\n        \n        \n            \n                13:30 - 14:00\n            \n            \n                Tocotrienols Neuroprotection\, from Bench to Consumer Evidence\n                Dr Yap Wei Ney \n                Head of Biological Research\, Davos Life Science Pte Ltd \n            \n        \n\n        \n        \n            \n                14:00 - 14:30\n            \n            \n                Precision Nutrition and Healthy Ageing: Where Do Palm Tocotrienols Fit?\n                Prof Dr Chin-Kun Wang \n                Chung Shan Medical University \n            \n        \n\n        \n        \n            \n                14:30 - 15:30\n            \n            \n                FORUM DISCUSSION\n                Charting the Future of Palm Tocotrienols in Functional Nutrition\n                \n                \n                    \n                    \n                        Moderator \n                        Ms Micole Goh \n                        IPSOS \n                    \n                    \n                    \n                    \n                        Panellists \n                        \n                            \n                                Prof Dr Pavinee Chinachoti \n                                President-Elect of IUFOST \n                            \n                            \n                                Dr Tee E Siong \n                                Immediate Past President NSM\, Adjunct Professor\, IMU University \n                            \n                            \n                                Prof Dr Chin-Kun Wang \n                                Chung Shan Medical University \n                            \n                        \n                    \n                \n            \n        \n\n        \n        \n            \n                15:30 onwards\n            \n            \n                Tea / End of Programme\n            \n        \n\n    \n				\n				\n		\n		\n				\n				\n					\n			\n									\n						Register Now					\n											\n							\n				\n				\n		\n				\n				\n					\n			\n									\n						Download Programme					\n											\n							\n				\n				\n				\n				\n				\n							\n			\n		\n						\n				\n				\n				\n					DateVenue8 October 2026Shangri-La Hotel\, Kuala Lumpur
URL:https://www.mpoc.org.my/event/trade-networking-visit-eastern-europe-in-conjunction-with-interfood-azerbaijan-2024/
LOCATION:Eastern Europe
CATEGORIES:HQ
ATTACH;FMTTYPE=image/jpeg:https://www.mpoc.org.my/wp-content/uploads/2024/01/Trade-Networking-Visit-Eastern-Europe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240521
DTEND;VALUE=DATE:20240524
DTSTAMP:20260819T012058
CREATED:20240111T015841Z
LAST-MODIFIED:20240430T135451Z
UID:10000126-1716249600-1716508799@www.mpoc.org.my
SUMMARY:Warsaw Food Expo
DESCRIPTION:The inaugural Malaysian Palm Oil Scientific Series (MPOSS) 2026\, themed “From Plantation to Plate: Palm Bioactives in Health Innovation\,” will be held on 8 October 2026 at Shangri-La Kuala Lumpur\, in conjunction with the Malaysian Palm Oil Forum (MPOF) 2026 on 7 October 2026. Complementing the Forum\, MPOSS provides a dedicated scientific platform to advance discussions on palm bioactives and their contributions to nutrition\, health\, sustainability\, and industry innovation. \n\n\nFocusing on palm derived bioactives\, particularly tocotrienols\, MPOSS 2026 offers an evidence-based exploration of their scientific foundation\, clinical evidence\, commercial potential\, and emerging applications in functional foods\, nutraceuticals\, and health focused product innovation. MPOSS 2026 fosters knowledge exchange on the role of these bioactives in advancing health innovation\, creating value\, and meeting the evolving demands of global wellness markets. \n\nMark your calendar and stay tuned for more exciting updates coming soon.\n \n 								\n				\n				\n				\n					\n\n    \n    \n    \n        Malaysian Palm Oil Scientific Series\n        Tentative Programme\n    \n\n    \n    \n        \n        \n        \n            \n                08:30 - 09:30\n            \n            \n                Registration & Morning Refreshments\n            \n        \n\n        \n        \n            \n                09:30 - 09:45\n            \n            \n                Opening & Welcome Remarks\n                Ms Belvinder Sron \n                Chief Executive Officer\, Malaysian Palm Oil Council (MPOC) \n            \n        \n\n        \n        \n            \n                09:45 - 10:15\n            \n            \n                KEYNOTE PAPER\n                From Commodity to Wellness Ingredient: How Palm Oil Drives Growth in the Global Health and Nutrition Market\n                Mr Nikhil Vallabhan \n                Director of Chemicals\, Materials\, and Food Practice\, Frost & Sullivan \n            \n        \n\n        \n        \n            \n                10:15 - 10:45\n            \n            \n                Positioning Palm Tocotrienols for Market Success: Consumer Trends\, Branding\, and Commercial Strategies\n                Mr WH Leong \n                Consultant\, Prajna Management Pvt Ltd \n            \n        \n\n        \n        \n            \n                10:45 - 11:00\n            \n            \n                Break\n            \n        \n\n        \n        \n            \n                11:00 - 11:30\n            \n            \n                Beyond Fatty Acid Profiles: A Health-Relevant Framework for Classifying Dietary Lipids\n                Prof Dr Pavinee Chinachoti \n                President-Elect of IUFOST \n            \n        \n\n        \n        \n            \n                11:30 - 12:00\n            \n            \n                Navigating the Regulatory Landscape: Ensuring Compliance for Palm Tocotrienols in Functional Foods\n                Dr Tee E Siong \n                Immediate Past President NSM\, Adjunct Professor\, IMU University \n            \n        \n\n        \n        \n            \n                12:00 - 13:00\n            \n            \n                Networking Lunch\n            \n        \n\n        \n        \n            \n                13:00 - 13:30\n            \n            \n                Translating Science into Market-Ready Products: Formulation\, Stability & Delivery Strategies\n                Speaker: TBC \n            \n        \n\n        \n        \n            \n                13:30 - 14:00\n            \n            \n                Tocotrienols Neuroprotection\, from Bench to Consumer Evidence\n                Dr Yap Wei Ney \n                Head of Biological Research\, Davos Life Science Pte Ltd \n            \n        \n\n        \n        \n            \n                14:00 - 14:30\n            \n            \n                Precision Nutrition and Healthy Ageing: Where Do Palm Tocotrienols Fit?\n                Prof Dr Chin-Kun Wang \n                Chung Shan Medical University \n            \n        \n\n        \n        \n            \n                14:30 - 15:30\n            \n            \n                FORUM DISCUSSION\n                Charting the Future of Palm Tocotrienols in Functional Nutrition\n                \n                \n                    \n                    \n                        Moderator \n                        Ms Micole Goh \n                        IPSOS \n                    \n                    \n                    \n                    \n                        Panellists \n                        \n                            \n                                Prof Dr Pavinee Chinachoti \n                                President-Elect of IUFOST \n                            \n                            \n                                Dr Tee E Siong \n                                Immediate Past President NSM\, Adjunct Professor\, IMU University \n                            \n                            \n                                Prof Dr Chin-Kun Wang \n                                Chung Shan Medical University \n                            \n                        \n                    \n                \n            \n        \n\n        \n        \n            \n                15:30 onwards\n            \n            \n                Tea / End of Programme\n            \n        \n\n    \n				\n				\n		\n		\n				\n				\n					\n			\n									\n						Register Now					\n											\n							\n				\n				\n		\n				\n				\n					\n			\n									\n						Download Programme					\n											\n							\n				\n				\n				\n				\n				\n							\n			\n		\n						\n				\n				\n				\n					DateVenue8 October 2026Shangri-La Hotel\, Kuala Lumpur
URL:https://www.mpoc.org.my/event/warsaw-food-expo/
LOCATION:Ptak Warsaw Expo
CATEGORIES:EUROPE
ATTACH;FMTTYPE=image/png:https://www.mpoc.org.my/wp-content/uploads/2024/01/Warsaw-Food-Expo.png
END:VEVENT
END:VCALENDAR